Exporter of Eco-Friendly Bagasse Tableware
from India

Sugarcane bagasse tableware is made from the dry, fibrous residue left behind after extracting juice from sugarcane stalks. It is a 100% renewable, natural, and compostable resource that is strong, rigid, and completely replaces plastic, paper, and styrofoam options.

Our bagasse products are certified 100% compostable. In commercial composting facilities, they fully biodegrade within 90 days, returning to the earth as nutrient-rich organic compost without leaving microplastics or toxic residues.

Yes, our products are engineered for high temperature resistance. They are microwave safe up to 120°C (248°F) and freezer safe down to -20°C. They are oil and water resistant, ensuring they don't get soggy or leak when serving hot, liquid-heavy, or oily foods.

As a primary global exporter, our typical shipping standard is a 20-foot or 40-foot shipping container load. However, we do support combined container loads containing diverse products (plates, bowls, clamshells) for wholesale distributors. Please contact our export desk for detailed quotes.

Absolutely. Our bagasse tableware meets global B2B food safety compliance, including FDA regulations for direct food contact, ISO 9001 quality management, FSC for responsible sourcing, and standard compostability certifications.